Air fryer chicken taquitos are quick and easy to make and come out perfectly crisp and flavorful! This is a great weeknight meal that is delicious and filling.
Air Fryer Chicken Taquitos
These air fryer taquitos are quick and easy to make and come out perfectly crisp and flavorful!
Servings 10 taquitos
Ingredients
- 3 cups cooked shredded chicken
- 1/2 cup sour cream
- 1 tablespoon taco sauce
- 1/4 cup cilantro packed
- 1 cup shredded cheese pepper jack, cheddar, or Mexican blend
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon cumin
- 1/2 teaspoon chili powder
- salt and pepper to taste
- 10 small flour tortillas 6 inch
Instructions
- In a large bowl, combine the chicken, sour cream, taco sauce, cheese, cilantro, and spices.
- Divide the chicken mixture between the tortillas and roll them up tightly. You may place a toothpick in each rolled up taquito.
- Place the taquitos seam side down in the air fryer. Depending on the size of your air fryer, you may need to cook them in batches.
- Air fry at 400F for 7-9 minutes until they are crispy and golden brown. Flip the taquitos over and bake for another 2 minutes.
- Serve with
avocado cilantro sauce or your favorite taco toppings: salsa, sour cream, guacamole.
Did you make this recipe?
Please let me know how it turned out for you! Leave a comment below and tag @thecollinscookbook on Instagram.
